Moroccan cuisine is known for its tajine, but I am becoming less of a meat eater these days and what I really appreciate here is the lovely vegetables, salads and fruit. Oh, and of course, the yummy, nutty pastries.

For those who like food shopping and cooking (not me) the food stalls must be a pleasure. I am more lured by the less healthy offerings, but so far have been very good. In fact I have eaten very healthily here this week.

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